Talk about a surprisingly delicious sweet treat! Show Me the Yummy's Mimosa Monkey Bread recipe involves drenching biscuits in Prosecco...YUM! The biscuits bake to golden buttery orange, sugar-flaked perfection. No monkey business required — Barefoot Bubbly Prosecco doubles as a surprise ingredient and the perfect Bubblyfor toasting to a sweet brunch!
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The Fourth of July, one summer's biggest days, is just around the corner!