Barefoot Beach Cup
1 strawberry, hulled and sliced
4 grapes, cut in half
3 orange slices
4-5 mint leaves
3 oz sour mix
3 oz Barefoot Bubbly Brut Cuvee
Combine fruit and sour mix in a pint glass with ice. Shake well and top off with Barefoot Bubbly. Serve with a straw.