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Frozen Rosé

Delightfully sweet and icy

Featuring: Rosé

Servings: 5

Ingredients

  • 750 mL Barefoot Rosé Wine
  • 2/3 cup cranberry raspberry juice

Directions

  1. Freeze Rosé in large ice cube tray
  2. Pour juice in blender, add Rosé cubes, blend and serve

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