ROLLIN' WITH THE REDS
RED WINE YOUR WAY
From rich and smooth Cabernet Sauvignon to sweet Red Moscato, to light and velvety Pinot Noir, Barefoot red wine bursts with juicy berries and well-balanced flavors.
how we enjoy red wine
A SIMPLE
SANGRIA
Slice up your favorite fruits, add to a pitcher, and pour in the red.
in the
pan
A dash of red wine livens up the flavors of sauces, marinades, and stews.
WINE-SOAKED STRAWBERRIES
Just when you think fresh strawberries couldn’t get any better, try soaking them in Cabernet.
MIX IN THE REDS
Put a twist on a classic or shake up something new. Tap below for recipes!
COLA-MOTXO
"KOH-luh-MO-Cho"
JUICY AND FIZZY
INGREDIENTS
1 bottle of Barefoot Cabernet Sauvignon
Bottle of your favorite carbonated cola product
Ice optional
Lime slice
DIRECTIONS
Fill a tumbler glass with ice. Pour the glass half full with Barefoot Cab. Fill the rest of the glass with the Cola. Garnish with orange peel on the rim. Sip, Share and Enjoy!
HONEY BARE
SWEET AND ZESTY
INGREDIENTS
2 oz Barefoot Pinot Noir
1 oz orange liqueur
1 oz fresh lemon juice
1 oz honey syrup (equal parts honey and water)
Optional blood orange slice
DIRECTIONS
Fill a shaker with ice. Add Pinot Noir, orange liqueur, fresh lemon juice, and honey syrup to the shaker. Shake well. Strain the mixture into a chilled coupe glass.
CABERTINI
SMOOTH AND CITRUSY
INGREDIENTS
1 oz Barefoot Cabernet Sauvignon
1 ½ oz gin
1 ½ oz fresh lime juice
1 oz simple syrup
DIRECTIONS
Fill a shaker with ice. Add gin, fresh lime juice, and simple syrup to the shaker. Shake well. Strain the mixture into a chilled martini glass. Slowly add the Cabernet as a layer on top.
HAVE REDS AT THE READY
There’s always something to cheer(s) about, so keep your reds close and your friends closer.